Aged in French oak barrels for a minimum of two months to give it a light oakiness. Slight oaky, ripe fruit and cooked agave aromas with flavours of vanilla and caramel and a silky warm finish.
Please note that we use cookies to offer you a better user experience, analyse site traffic, and better serve advertising. By continuing to use this website, you consent to the use of cookies in accordance with our Cookie Policy.
Reviews
There are no reviews yet.